At Ruth's Chris, your steak is carefully selected from the finest USDA Prime beef available. It is aged to perfection and cut by hand at the restaurant. Then, your steak is broiled - to your exact order - at a searing 1800 degrees Fahrenheit to lock in the corn-fed flavor and natural juices. It's served hot and sizzling. In fact, you can actually hear your steak sizzling from across the room.
Services/Products
Sirloin, Striploin, T-bone
Payment Methods
American ExpressInteracMastercardVisa
Categories
RestaurantsRestaurants in ONRestaurants in MississaugaRestaurants in Downtown